Easy Cheesy Stuffed Chicken

INGREDIENTS
1. 2 tablespoons butter or margarine
2. 2 medium zucchini, shredded
3. 1 medium onion, chopped
4. 1 (6 ounce) package STOVE TOP Stuffing Mix for Chicken
5. 1 cup KRAFT Finely Shredded Italian Style Five Cheese Blend
6. 2 (2.5 pound) chickens, quartered
7. 3/4 cup KRAFT Honey Barbecue Sauce

NUTRITION INFO
Serving size: 8 servings
* Calories: 388 kcal
* Carbohydrates: 2 g
* Dietary Fiber: 0 g
* Fat: 24 g
* Protein: 38 g
* Sugars: 1 g

COOKING DIRECTIONS
1. Preheat oven to 400 degrees F. Melt butter in medium saucepan on medium heat. Add zucchini and onions; cook and stir 2 min. or until tender. Remove from heat. Stir in stuffing mix and cheese until well blended.
2. Insert fingers carefully between the meat and skin of each chicken quarter to form a pocket. Fill pockets evenly with stuffing mixture. Place, skin sides up, in large roasting pan.
3. Bake 45 min. or until chicken is cooked through. Brush with barbecue sauce. Bake an additional 5 to 10 min. or until heated through.

Yield: 8 servings (Serving size: 8 servings)

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