Blackened Trout Fillets with Sweet Tomato and Preserved Lemon Relish

Gluten-FreeWhisk together a few spices to make your own blackening spice for trout fillets, and then cook the fish in a flash in your cast iron skillet. A sweet and tangy relish complements the mild f More…

Date:2007-04-25 Tag: Seafood, Trout, Tomato, Lemon